Thursday, May 21, 2009

Tribeca's Kurt Gutenbruner Wins Lamb Cook Off!

The 15th Annual Taste of Tribeca featured a few new attractions including a Greenmarket New York State wine tent with guided wine tour and a table of firefighters serving their own firehouse jambalaya.
Most exciting of all was The American Lamb Board Cook Off in which Taste of Tribeca's Kurt Gutenbrunner (Blaue Gans) bested a Top Chef winner. You can read more about the attractions at this year's Taste in Time Out New York.

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