![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgq0FD-iGZAWey692L5-enHXhMj84uJUXFJr9b1ivyfBhCncHifExmsb3xXrudXmujbtSBHd5NIyPJmZjmt3Si6MBtjbsMCS8789dcHYuot805HKAHrdEMlr8p1oML6JU-XzQrzR3qA0Ns/s320/TribecaGrill.jpg)
One of the
Taste of Tribeca volunteers mentioned that they really liked the flavors in the food at Tribeca Grill. Is there a pan-Asian influence in the cooking? A few Asian flavors are happily nestled in between American and Italian fare including Rare Seared Tuna with sesame noodles and pickled vegetables and Coconut Rock Shrimp Tempura with a yellow curry sauce and spiced lemon grass yogurt. What other delights are hiding in the menu? Click
here to see for yourself!
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